We have extended the deadline for sending scientific papers until June 7, 2023, inclusive. We look forward to receiving your papers!
The Congress is credited with 30 EFC points from the Romanian College of Pharmacists and 10 EMC points from the Romanian College of Physicians.
Scientific papers will be published in Conference proceedings for the Conference Proceedings Citation Index (Web of Science) database in parallel with a topic/special issue in Nutrients journal (FI 6.5 WoS).
*The cost of publication is to be communicated!
*Soon we will announce the opening of submissions of scientific papers!
Sponsors
Date and location
Hybrid congress:
Online - you can join the event from PC, Mac, Linux, iOS or Android.
Physical location (in the hall) - in Bucharest at the Amphitheater of the Library of the Romanian Academy.June 14th, 2023 - in the hall & online - 09:00 – 15:00 (GMT+2); online: 15:00 - 17:00
June 15th, 2023 - in the hall & online – 09:00 – 15:00 (GMT+2); online: 15:00 - 17:00
June 16th, 2023 - in the hall & online – 09:00 – 15:00 (GMT+2)
Overview
NutriTerra international hibrid Congress “Precision Nutrition & Food Security in the digital era. Nutrigenetics & Nutrition during the Life Cycle”, connects Romanian and foreign professionals in Medicine, Pharmacy, Nutrition, Dietetics and Research and will discuss topics of interest.
Credit units: 30 EFC points and 10 EMC points.
Target audience
Doctors of all medical specialities, Pharmacists of different specialities, Registered Dietitians and Nutrition Consultants, Physiotherapists, Pharmacy assistants, Nurses, and other Health Professionals.Objectives
At the end of this activity, participants should be able to:
- Recognise and understand the most important topics discussed during the event from a multidisciplinary perspective.
- Develop their collaboration and research skills while exploring interaction with the best professionals in the fields involved.
- Communicate news and priorities in their field and establish lasting relationships with other professionals with similar visions and professional goals.
Accreditation
This congress is accredited by the Romanian College of Pharmacists with 30 EFC points and by the Romanian College of Physicians with 10 EMC points.
6 REASONS TO ATTEND THE CONGRESS
1. NETWORKING
You will have the chance to interact with other health professionals and establish links to collaborate, learn and enrich your knowledge and practical skills.
2. LEARN FROM THE BEST
World-renowned speakers from the medical field will attend the congress and will take a multidisciplinary approach to various scientific topics related to nutrition and healthy lifestyle from an academic and scientific perspective.
3. CREDITS
As medical specialists, doctors or pharmacists interested in medical education, you will be rewarded with 30 EFC points and 10 EMC points.
4. COMMUNICATE AND PUBLISH
You have the opportunity to publish and index your own scientific work in the extensive research in the congress volume submitted for indexing (ISI Proceedings).
5. ACCESSIBILITY
It's easy to join the virtual congress by connecting with your phone, tablet or computer from the comfort of your own home.
6. SIMILARITY
The event will create a bridge between you and other young professionals with similar goals and visions in achieving professional objectives.
SPEAKERS
Univ. Prof. Dr. Doina Drăgănescu
ROMANIA
Dean of the Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy in Bucharest, Romania; Coordinator of the Advanced Academic Master's Program in Nutrition and Food Safety | Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy, Bucharest, Romania
Univ. Prof. Dr. Dumitru Lupuliasa
ROMANIA
Lecteur Pascal Revault, MD, MSc
FRANCE
Social Sciences, Biology | IEDES La Sorbonne Paris - Coordination of the course evolution and challenges of health policies at work in international cooperation & realization of the course ecology, anthropology and health, Director of Expertise and Advocacy at Action Against Hunger
Univ. Prof. Dr. Lorena Filip
ROMANIA
Coordinator of the Food Technology department within Faculty of Nutrition and Dietetics; Coordinator of Bromatology department within the Faculty of Pharmacy | University of Medicine and Pharmacy "Iuliu Hațieganu", Cluj Napoca, Romania
Biol. Dr. Tatiana Onisei, Senior researcher, Ph.D
ROMANIA
Head of National Service for Medicinal and Aromatic Plants and Hive Product within the National Research and Development Institute for Food Bioresources – IBA Bucharest, Romania
Prof. Univ. Dr. Erika Cione
ITALIA
Coordinator of Nucleic Acids Group, Italian Biochemistry and Molecular Biology Society (SIB), Department of Pharmacy Health and Nutritional Sciences, University of Calabria
Univ. Prof. Dr. Denisa Ioana Udeanu
ROMANIA
Vice Dean, Coordinator of the Research Laboratory in Targeted Nutrition and Food Supplements (RLTN) and Coordinator of Immunology and Food Allergy Program within the Nutrition and Food Safety Advanced Academic Master Program | Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy Bucharest, Romania
Laure Soulez Larivière
FRANCE
Dietician-nutritionist, holder of a university degree in micronutrition and phytotherapy, trainer and consultant
Assoc. Prof. Dr. Ovidiu Peneș
ROMANIA
Doctor of Medical Sciences, Primary Care Physician Anesthesia and Intensive Care, Pain Therapy, Geriatrics and Gerontology, Age Management (U.S.A.)
Dr. Ioana Sanda Stăncel
ROMANIA
Expert in the management of health services and public health, MSc, Romania
Mădălina Ulmeanu
ROMANIA
Specialist aromatherapy and phytotherapy metabolic disorders - alumni DU Phytothérapie & Aromathérapie, Université de Médecine Sorbonne, Paris-Nord
Univ. Prof. Dr. Cătălina Poiană
ROMANIA
President of the College of Physicians in Bucharest, Romania; Vice-Rector of the "Carol Davila" University of Medicine and Pharmacy, Bucharest; Professor of Endocrinology, Head of the “C.I.Parhon” Department of Endocrinologya
Dr. Anca Hâncu
ROMANIA
MEDLIFE
General practitioner, Doctor of medical sciences, Nutritionist | Coordinator of the Better Me by MedLife Lifestyle Medicine Center | President of the Medical Association for prevention through a healthy lifestyle
Ana Gavrilă
ROMANIA
HTSS
Product Manager with over 18 years of combined business and IT expertise | Pharmaceutical retail industry
ROMANIA
REGINA MARIA
Prof. Dr. Farm. Gîrd Cerasela Elena
ROMANIA
"Carol Davila" University of Medicine and Pharmacy, Faculty of Pharmacy, Pharmacognosy, Phytochemistry and Phytotherapy Discipline
Univ. Lect. Betül KOÇAK
TURKEY
Faculty of Health Sciences | Nutrition and Dietetics Department | Istanbul Atlas University
Dr. Mirela Zivari
ROMANIA
PhD in psychology, University Emergency Hospital Bucharest, Romania
Assoc. Univ. Dr. Psih. Oltea Joja
ROMANIA
Primary Doctor Psychology | Doctor of Medical Sciences | Doctor in Psychology | Principal Psychologist | Scientific Researcher | University Lecturer at Titu Maiorescu University Bucharest
Dr. Mădălina Bădescu (Leți)
ROMANIA
Medical Specialist | Pediatric Psychiatry | Family and Couple Psychotherapist, Bucharest, Romania
Univ. Prof. Dr. Anca Docea
ROMANIA
PharmD, PhD, ERT (European Registered Toxicologist)
Dr. Ana-Gabriela Prada
ROMANIA
Geriatrics and Gerontology resident doctor at the Hospital for Chronic Diseases and Geriatrics "Sf. Luca", Bucharest, Romania | PhD student in Gastroenterology and Hepatology at the "Carol Davila" University of Medicine and Pharmacy, Bucharest, Romania | University assistant at the "Carol Davila" University of Medicine and Pharmacy, Bucharest, Faculty of Nursing and Midwifery, Department of Geriatrics, Gerontology and palliative care | President of the Association of Young Geriatric Doctors
Dr. Radu Pichiu
ROMANIA
General Practitioner, competence in acupuncture and pre-hospital medical emergencies
Univ. Prof. Dr. Gabriela Radulian
ROMANIA
Diabetology and Metabolic Diseases specialist | Coordinator of the Pathology Nutrition department - within the Nutrition and Food Safety Master Program | Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy Bucharest, Romania
Assoc. Prof. Dr. Carolina Negrei
ROMÂNIA
Coordinator of the Nutritional Pathology department within the Nutrition and Food Safety Advanced Academic Master Program | Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy, Bucharest, Romania
Assoc. Prof. Dr. Anca Pop
ROMANIA
Coordinator and co-founder and of NutriTerra and NutriSciLabs - Good practices in nutrition events, Coordinator of the practical activities of the Healthy Human Nutrition department - within the Nutrition and Food Safety Advanced Academic Master Program | Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy Bucharest, Romania
Assoc. Prof. Dr. Magadalena Mititelu
ROMANIA
Coordinator of the Gastrotechnics department within the Nutrition and Food Safety Advanced Academic Master Program | Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy Bucharest, Romania
Univ. Prof. Dr. Andreea Letitia Arsene
ROMANIA
Head of Pharmaceutical Microbiology department, Faculty of Pharmacy, University of Medicine and Pharmacy "Carol Davila" Bucharest, Romania
Prof. Dr. Sanda Crețoiu
ROMANIA
PhD in molecular biology. Nutritional advisor and food safety specialist. Nutrigenomics advisor, Associate Professor, Carol Davila University of Medicine and Pharmacy, Bucharest, Romania
Prof. Dr. Gabriel Ioan Prada
ROMANIA
Medical Director of the "Ana Aslan" Institute, Head of the Geriatrics Gerontology discipline, "Carol Davila" University of Medicine and Pharmacy Bucharest
Drd. Ph. Simona Marinescu
ROMANIA
Nutrition Consultant- oncology nutrition, Romania
Lect. Dr. Valentin Varlas
ROMANIA
Primary care physician, Head of Gynecology and Obstetrics Department, Filantropia Clinical Hospital, Bucharest, Romania
PRELIMINARY AGENDA
DAY ONE – WEDNESDAY 14TH OF JUNE
9:00 - Welcome address
09:00 - 09:10
Dean of the Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy in Bucharest, Romania; Head of the Nutrition and Food Safety Advanced Academic Master Program | Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy Bucharest, Romania
Univ. Prof. Dr. Doina Drăgănescu
Romania
09:10 - 09:20
Head of the Pharmaceutical Technology and Biopharmacy department, within the Faculty of Pharmacy, "Carol Davila" University of Medicine and Pharmacy in Bucharest, Romania; President of the College of Pharmacists from Romania
Univ. Prof. Dr. Dumitru Lupuliasa
Romania
09:20 - 09:25
Head of National Service for Medicinal and Aromatic Plants and Hive Product within the National Research and Development Institute for Food Bioresources – IBA Bucharest, Romania
Biol. Dr. Tatiana Onisei
Romania
09:25 - 09:30
Coordinator of the Food Technology department within Faculty of Nutrition and Dietetics, Coordinator of Bromatology department within the Faculty of Pharmacy | University of Medicine and Pharmacy "Iuliu Hațieganu", Cluj Napoca, Romania
Univ. Prof. Dr. Lorena Filip
Romania
Section I. Nutrition for healthy population beyond 2023
09:30 - 09:50
Dietetics in Romania and Spain. Role of Nutrition education at the student level. Role of the Pharmacist in the maintenance of a healthy lifestyle of the population.
Prof. Univ. Dr. Lorena Filip
ROMANIA
09:50 - 10:10
Exploring psychological determinants of food risk behaviour
Manuela Rascol, Psychologist, Psychotherapist
ROMANIA
10:10 - 10:30
Fighting hunger at regional and global level in 2023, Action contre Faim (FR)
Lecteur Pascal Revault, MD, MSc
FRANCE
10:30 - 10:50
Nutrition and Public Health
Dr. Ioana Stăncel
ROMANIA
10:50 - 11:10
Food Safety in EU. Updates in 2023. Nutritional Risk asessement in The European Chemicals Agency (ECHA)
Univ. Prof. Dr. Anca Docea, ECHA
ROMANIA
11:10 - 11:30
Boost Knowledge through Technology
Ana Gavrilă
Product Manager wisepharm
HTSS
ROMANIA
11:30 - 12:20
PAUSE
Section II. Nutritional Assessment and Intervention techniques for the human body
12:30 - 12:50
Good food processing. Role of food processing techniques
Prof. Univ. Dr. Erika Cione
ITALY
12:50 - 13:10
Obesogenic Environment and Nutrition
Univ. Lect. Betül KOÇAK
TURKEY
13:10 - 13:30
Health safety and nutrition - a modulatory system of disease risk
Assoc. Prof. Dr. Carolina Negrei
ROMANIA
13:30 - 13:50
Metabolic pathology and (improper) nutrition
Univ. Prof. Dr. Gabriela Radulian
ROMANIA
13:50 - 14:10
Lifestyle factors in relation to nutritional status in It workers during the pandemic with COVID-19
Univ. Lect. Dr. Bogdana Năsui
ROMANIA
14:10 - 14:30
Role of the Nutrition Information System in academic research
- Invited academic speaker -RD. Ramazan Balbay BeBis
MSC Stud. Aleksandru Serkan Küçükberksun
TURKEY
14:30 - 14:50
Les recommandations nutritionnelles en France
Laure Soulez Larivière
FRANCE
14:50 - 17:00
ONLINE POSTER SESSION
DAY TWO – THURSDAY 15TH OF JUNE
Section III. Microbiota, Immunity and Optimal Nutrition
09:00 - 09:20
Microbiota and immunological age
Univ. Prof. Dr. Denisa Ioana Udeanu
ROMANIA
09:20 - 09:40
The gut feelings. Gut. Brain. The postbiotics?
Prof. Univ. Dr. Andreea Arsene
ROMANIA
09:40 - 10:00
Hormesis. A little “bad” does a lot of “good”
Assoc. Prof. Dr. Anca Pop
ROMANIA
10:00 - 10:20
Psychological burdens and metabolic systemic inflammation. Role of the healthy lifestyle. The inflammation connection. Neuroinflammation and Depression.
Assoc. Prof. Oltea Joja
ROMANIA
10:20 - 10:40
The Nutritional approach in oncological patients
Dr. Ph. Simona Marinescu
ROMANIA
10:40 - 11:00
REGINA MARIA
Representative doctor of the Genetic Center Laboratory
ROMANIA
Section IV. Age management nutritional assessments and interventions. Age and gender personalised nutrition.
11:00 - 11:20
The menopause and andropause. Nutrition in a life period of transition
Prof. Univ. Dr. Cătălina Poiană
ROMANIA
11:20 - 11:40
Nutritional Mitochondrial Interventions
Prof. Dr. Gabriel Ioan Prada
ROMANIA
11:40 - 12:00
Nutritional Mitochondrial Interventions
Assoc. Prof. Dr. Ovidiu Peneș
ROMANIA
12:00 - 12:20
Nutrition and sarcopenia in elderly patients diagnosed with inflammatory bowel disease
Dr. Ana-Gabriela Prada
ROMANIA
12:20 - 12:40
How the pregnant woman eats? Outcomes for the Future Mom and Baby. Preliminary results from a transversal romanian study. What do we need to consider?
Univ. Lect. Dr. Valentin Varlas
ROMANIA
12:40 - 13:20
PAUSE
13:20 - 13:40
Complementary interventions in asthenia and systemic inflammation
Mădălina Ulmeanu
ROMANIA
13:40 - 14:00
Alterations in Food intake patterns in different age stages
Assoc. Prof. Oltea Joja
ROMANIA
14:00 - 14:20
The role of nutrition and microbiota for the immune strength; myth and truth
Prof. Dr. Sanda Crețoiu
ROMANIA
14:20 - 14:40
The history of the oxidative stress concept
Acad. Prof. Dr. Victor Voicu
ROMANIA
14:40 - 17:00
ONLINE POSTER SESSION
DAY THREE – FRIDAY, 16TH OF JUNE
Section V. Role of functional food and food supplements targeting the micro elemental biochemical imbalances.
09:00 - 09:20
Hemp seeds beneficial impact on gut health: dietary advantages and biotechnological challenges
Biol. Dr. Tatiana Onisei
ROMANIA
09:20 - 09:40
THE ROLE OF POLYPHENOLS IN PHYTOTHERAPY AND PHYTONUTRITION
Prof. Dr. Farm. Gîrd Cerasela Elena
ROMANIA
09:40 - 10:00
Nutritional imbalances through antinutrient triggers
Dr. Radu Pichiu
ROMANIA
10:00 - 10:20
Methods of prevention and detection of eating disorders
Dr. Mădălina Bădescu (Leți)
ROMANIA
10:20 - 10:40
The role of functional bio foods in the prevention and treatment of various pathologies
Assoc. Prof. Dr. Magadalena Mititelu
ROMANIA
10:40 - 11:00
Dr. Mirela Vizari
ROMANIA
11:00 - 11:20
MEDLIFE | BETTER ME
Dr. Anca Hâncu
ROMANIA
11:20 - 11:40
European public health programs and nutrition
Dr. Cristina Petcu
ROMANIA
11:40 - 12:00
The science behind the yeast use in nutrition
Viviana Muset
ROMANIA
Media partners
CONTACT
contact@nutriterra.org
For general enquiries, please contact:
Event manager: MPR Agency – GLOBAL Health Marketing & Communications partner
Contact: Ionela Mândruță
Tel: + (40)767 600 279
E-mail: ionela.mandruta@medicalpr.ro
For questions related to science, please contact:
Conf. Univ. dr. Anca L. Pop
Discipline Clinical Laboratory, Food Safety, Nutrition, Faculty of Pharmacy, University of Medicine and Pharmacy "Carol Davila" Bucharest, Romania.
Tel: +(40) 745 00 9910
E-mail: anca.pop@umfcd.ro
