16 EFC credits & 4 EMC credits
Date & Location
*The online conference will be held using Zoom video conferencing. You can join the event from PC, Mac, Linux, iOS or Android.
28 May 2020 - 3:00 p.m. - 6:15 p.m. (GMT+2)
29 May 2020 - 2:00 p.m. - 6:30 p.m. (GMT+2)
Our unique event NutriTerra: Nutrition, Diet Therapy & Food Safety in the Context of the COVID-19 will connect Romanian and foreign professionals in the field of Medicine, Pharmacy, Nutrition, Dietetics and Research, who will be discussing topics of interest, such as: prevention of foodborne diseases, pediatric nutrition, aging and food, athletes nutrition, nutritional diseases and their psychological causes, nutrigenetics, the benefits and damaging effects of alcohol consumption, food industry, nano technology and many more.
Moreover, by framing the topics of debate in the current context of Covid-19 Pandemic, the event will provide participants with many relevant up-to-date scientific information, meeting everybody's needs and interests: from young students and residents to doctors, pharmacists, health professionals and researchers.
Credits: 16 EFC credits; 4 EMC credits.
Experienced doctors and pharmacists, as well as young students, graduates and residents.
At the end of this activity, participants should be able:
- To recognize and understand the most important topics discussed during the event, from a multidisciplinary perspective.
- To develop their collaboration and research skills, while exploring the interaction with the best professionals in the fields involved.
- To communicate novelty and priorities in their field of activity, and to establish lasting relationships with other professionals with similar visions and professional goals.
The online conference is certified by The Romanian College of Pharmacists & The Romanian College of Physicians.
The scientific content will be published in an Conference Proceedings volume submitted for Clarivate analytics indexation (ISI Proceedings).
REASONS TO ATTEND
You will have the chance to interact with other healthcare professionals and to establish links of collaboration, learning and enrichment of your knowledge and practical skills.
2. LEARNING FROM THE BEST
World-renowned speakers will participate in the event and they will debate current and interesting topics, in the context of COVID-19 Pandemic.
As a healthcare specialist, doctor or pharmacist interested in continuing medical education, you will be rewarded with 16 EFC credits and 4 EMC credits.
4. COMMUNICATE & PUBLISH
You have the chance to publish and index your own in extenso research article in the Conference Proceedings volume submitted for high analytics indexation (ISI Proceedings).
It's very easy to join the conference, by logging in with your phone, tablet or computer, right from the comfort of your home.
6. LIKE-MINDED INDIVIDUALS
The event will create a bridge between you and other young professionals with goals, similar visions and vital energy in achieving professional dreams.
Honorary President of the Conference, President of the National College of Pharmacists
Prof. Dr. Doina Drăgănescu
Dean of the Faculty of Pharmacy, University of Medicine and Pharmacy ‘Carol Davila’ Bucharest, Romania
Prof. Dr. Corina Ionita
Head of the Food Safety, Nutrition and Dietetics, Faculty of Pharmacy, University of
Medicine and Pharmacy ‘Carol Davila’.
Prof. Dr. Jennifer Sacheck
PhD, FACSM, Sanofi Professor of Prevention and Wellness, Chair, Department of Exercise and Nutrition Science, Milken Institute School of Public Health, The George Washington University - Washington, D.C. , Adjunct Professor, Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA
Pharm.mag.sci. Martina Puc
mag. farm., spec., MBA, Director of Institute for Quality Research and Development, Ljubljana, Slovenia, Director of RES-PONS d.o.o., Ljubljana,
Prof. Dr. Wei Zhao-Jun
Distinguished Professor, Deputy Dean of School of Biotechnology and Food Engineering, Hefei University, Chairman of the Hefei Society for Nutrition
Dr. Tatiana Onisei
PhD National Institute R&D for Food Bioresources, National Service for Medicinal, Aromatic Plants and Bee Products.
Dr. Radu Tincu
MD Anesthesia Intensive Therapy & Toxicology – Floreasca Clinical Emergency Hospital Bucharest
President of “Ana Aslan International” Foundation, Head of Geriatry and Gerontology
Departament, Elias Hospital, Bucharest.
Prof. Dr. Iuliana Dobrescu
Clinical Psychiatry Hospital Al. Obregia, University of Medicine and Pharmacy ”Carol Davila”, Bucharest.
Lect. Dr. Valentin Varlas
MD, PhD, Clinical department of Gynaecology and Obstetrics, Filantropia Clinical Hospital,
Dr. Mirela Zivari
Psychology, PhD, Clinical University Hospital, Bucharest
Pharmacist specialist-clinical pharmacy. Training manager Ropharma
Clinical Hospital of Psychiatry Al. Obregia
Primary care pediatric neuropsychiatry doctor, specialization Pediatric Psychiatry Clinical Hospital of Psychiatry Al. Obregia, Doctor of Medical Sciences, Psychotherapist - Adlerian therapy
Expert management of health and public health services
MAY 28, Thursday
Section One - NUTRITIONAL APPROACHES DURING THE COVID 19 PANDEMIC
Online Poster session
MAY 29, Friday
Section Two - NEW TACTICS OF NUTRITION INTERVENTIONS IN DIFFERENT MEDICAL AREAS
Online Poster session
For general questions, please contact:
EVENT MANAGER: Medical PR Agency - a GLOBALHealthPR partner
Contact person: Ionela Mândruță
Tel: + (40)767 600 279
For scientific related questions please contact:
Univ. Lect. dr. Anca L. Pop
PhD Pharm. MD Faculty of Pharmacy, Clinical Laboratory. Food Safety. Nutrition dept. University of Medicine and Pharmacy “Carol Davila” Bucharest, Romania.
Mob.: +(40) 745 009 910