| 1 |
Onisei |
Expert opinion regarding the prevalence & health risks, obesogenic environment determinants and public health strategies on obesity. What are we still doing wrong? |
| 2 |
Albu |
Nutrition Impact on In vitro Fertilisation (IVF) Outcome |
| 3 |
Busuricu |
Caffeine from Energy Products and Interactions with some Vegetable Extracts |
| 4 |
Balaci |
The Study of the Formulation, Manufacturing Process and Characterization of a Dermocosmetic Product Containing a New Photoprotective Compound |
| 5 |
Mitu |
A Review: the stability of probiotics in pharmaceutical products |
| 6 |
Cînpeanu |
Connections Between Stress, Behavioral Factors And Body Mass Index Among Romanian Adults |
| 7 |
Adam-Dima |
Assessment of Protein Carbonylation in Type 2 Diabetes Mellitus |
| 8 |
Mocanu |
Dietary Interventions for Better Sleep Management |
| 9 |
Blebea |
A New Approach in the Therapy of Infections with Multi-Drug Resistant Bacteria: Monoclonal Antibodies |
| 10 |
Ozon |
An evidence-based analysis of nutricosmetics ingredients |
| 11 |
Erimia |
Legislative Analysis on Barriers to the Free Movement of Food Supplements on the European Union Market |
| 12 |
Honcea |
Honey – Food with Antimicrobial Activity |
| 13 |
Mititelu |
Formulation of Emulsions with Photoprotective Action |
| 14 |
Ilie |
The Effects of Food Processing on Food Allergens |
| 15 |
Mititelu |
Detection of Pollutants from Molluscs Shells |
| 16 |
Mititelu |
Pharmaceutical Gels Formulation with Natural Extracts |
| 17 |
Mititelu |
Formulation of Ointment with Protein Extract |
| 18 |
Novac |
Review Regarding Cyclodextirines and Pharmaceutical Applications |
| 19 |
Mititelu |
Dermatocosmetic Preparations with Marine Lipids |
| 20 |
Ionita |
Dosage Of Sulphur Dioxide From Different Varieties Of Wine |
| 21 |
Erimia |
Legislative Considerations Regarding the Regulation of Food Supplements at the European Union Level |
| 22 |
Mititelu |
Communication of the Pharmacist with the Patient in the Context of the COVID-19 Pandemic |
| 23 |
Mititelu |
Quality Control of some Edible Vegetable Oils |
| 24 |
Mititelu |
Research on the Anti-inflammatory Action of Propolis Tincture Gel |
| 25 |
Mititelu |
Bioaccumulation of Pollutants in Marine Organisms |
| 26 |
Mititelu |
Healing Activity of Total Protein Extract from Mussels |
| 27 |
Ionita |
The Nutritional Value of Sausages |
| 28 |
Fita |
The study regarding the formulation, preparation, and control of some uncoated tablets with nootropic action |
| 29 |
Mocanu |
Dietary Interventions for Better Sleep Management |
| 30 |
Nicolaescu |
Nutritional Strategies for Anxiety Disorders |
| 31 |
Belu |
The Role of Nutrition in Acne |
| 32 |
Rosescu |
Assessment of Dietary Behavior as a Risk Factor for Obesity, Diabetes and Cardiovascular Disease in a Group of Patients in Arges County |
| 33 |
Schroder |
The crustacean species as in vivo testing model - advantages and possible applications in the nutrition or pharmaceutical field |
| 34 |
Blebea |
The Impact of Pharmaceutical Care on Patients with Chronic Hypertension |
| 35 |
Blebea |
Continuos Surveillance of Chronic Diabetic Patients |
| 36 |
Bodnarescu-Cobanoglu |
Intermittent fasting: review of effects on weight |
| 37 |
Varlas |
Nutritional Interventions in Gynaecological Malignancies |
| 38 |
Pop |
The Influence of Vitis Vinifera Extracts on Diuresis on Rats |
| 39 |
Leti |
Eating Disorders in Children and Adolescents. An Updated Review on screening methods |
| 40 |
Chitu |
Benefits and Shortcomings of Wine Consumption |
| 41 |
Ispas |
Aspects Regarding Diabetes Management in a Community Pharmacy in Romania |
| 42 |
Varut |
Fourier Transform Infrared (FT-IR) Spectral Fingerprint for a Series of Six Vegetable Extracts |
| 43 |
Ilie |
Obesity in the Context of the Pandemic Caused by COVID-19 |
| 44 |
Nitulescu |
Clinical proofs for collagen use as nutricosmetic ingredient |
| 45 |
Ozon |
An Evidence-Based Analysis of Nutricosmetics Ingredients |
| 46 |
Codreanu |
The Role of Pharmaconutrition in the Management of Arterial Hypertension |
| 47 |
Busuricu |
Valorification of Mussels Mytilus galloprovincialis and Rapana thomasiana, from the Coast of the Romanian Black Sea Coast, for Obtaining Alkaline Phosphatase (AP) |
| 48 |
Lupu |
Determination of Antibiotic Residues in Honey |
| 49 |
Pop |
Heterogeneity of Metabolic Syndrome in Diabetes. A retrospective outpatient based descriptive study |
| 50 |
Morosan |
Impact of Treatment with Polygoni Avicularis Herba and Folium Extracts on Gutting Risk Factors |
| 51 |
Ciuperca |
Phytochemical evaluation of some herbal prebiotics and their potential use in food supplements |
| 52 |
Pop |
Researches Regarding the Decrease of the Toxicity of Doxorubicine In The Presence of Verapamil and Ketotifen on the Animal Cell |
| 53 |
Hatis |
The stigma perceived by parents of children with autism |
| 54 |
Grozavescu |
Particularities of eating disorders in autism spectrum disorder in child and adolescent. Review regarding the clinical &therapeutic approach |
| 55 |
Grigore |
Changes in Lifestyle and Culinary Habits in the Context of the Covid-19 Pandemic in Romania |
| 56 |
Roncea |
Concept of health and wellness using nutricosmetics, nutraceuticals and cosmeceuticals |
| 57 |
Ciciuc |
The risk factors evaluation of the occurrence of digestive diseases in a sample of patients hospitalized in Cluj-Napoca |
| 58 |
Nasui |
Obesity, central obesity and physical activity: predictors of patients with cardiovascular diseases |
| 59 |
Ozon |
The Formulation of some L/H Shampoos Containing Natural Ingredients |
| 60 |
Ozon |
Study of some L/H Gels Containing Natural Ingredients with Wound Healing Properties |
